Natco Red Chowri, Cowpeas (with skin), 500g

Red Chowri, also known as Azuki beans or Cow Peas in English are red colour small size beans, mainly grown in East Asia and Himalayas region. In the Indian cuisines, Chowri beans are prepared similar to red kidney beans, but as well are served boiled as breakfast. Packed with nutrients and fibres, these red chowri beans are a good addition to your grocery cupboard as a healthy meal ingredient. Red Chowri is also known as Karamani Payir / Thatta Payir in Tamil, Vanpayar / Thattapayeru in Malyalam, Alasandulu / Bobbarlu in Telugu, Barboti Kolai / Alasande / Tadagani in Kannada, Barbati in Bengali, Chavli in Marathi, Raung in Punjabi and Lobhia in Hindi.