Chana Jor Garam is a bold and tangy Indian street-style snack made from flattened black chickpeas (kala chana), seasoned with spicy masala. Each crisp, roasted piece delivers a burst of flavour — making it a favourite for those who enjoy a punchy bite.
Diamond’s chana jor is perfect as a standalone munch or can be turned into a quick chaat with chopped onions, lemon and coriander. It's rich in protein, full of texture, and ideal for on-the-go snacking or evening cravings.
If you love Indian namkeens with real street-side flair, Chana Jor is a must-try. Available across Europe, home delivered by Ekirana.
What is Chana Jor?
Chana Jor is a spicy and tangy Indian snack made from black chickpeas (kala chana) that are flattened, roasted or fried, and seasoned with bold masala. It’s a popular street snack across India.
Is Chana Jor healthy?
It depends on the preparation. Diamond’s version is roasted and provides plant-based protein and fibre, but it still contains salt and spices, so enjoy in moderation.
How do I eat Chana Jor?
It’s great on its own, or can be turned into a quick chaat with lemon, onion, tomatoes and coriander. It pairs well with drinks or evening chai.
Is Chana Jor suitable for kids?
Yes, if they enjoy spicy flavours and crunchy snacks. For younger children, mix with plain murmura or limit the masala portion.
| GTIN | 8906147830543 |
|---|---|
| Best Before | 14-Sep-2026 |
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