Golden, soft, and soaked in fragrant syrup — Gulab Jamun is the heart of Indian celebrations. Picture a cozy dinner with friends where the evening ends with warm gulab jamuns served in little bowls, or a festive moment when everyone reaches for that extra piece. This convenient Gulab Jamun Tin brings those moments to life with authentic taste and effortless serving.
The dumplings are tender yet rich, with a melt-in-mouth texture. The syrup carries gentle notes of cardamom and rose, creating a warm and inviting aroma. Every bite is sweet comfort, whether enjoyed warm with ice cream, at Diwali gatherings, or as a treat on a rainy evening with family.
Frequently Asked Questions
How do I serve Gulab Jamun?
They can be enjoyed straight from the tin, warmed slightly, or paired with vanilla ice cream for a fusion dessert.
Is Gulab Jamun vegetarian?
Yes, Gulab Jamun is suitable for vegetarians, as it is made from milk solids and flour.
Can I reheat Gulab Jamun?
Yes, gently warm them on the stove or microwave for a few seconds. Be careful not to overheat, as the syrup may boil.
What occasions are best for Gulab Jamun?
They are perfect for festivals, birthdays, weddings, or any time you want to share a little sweetness with loved ones.
| GTIN | 8717853176326 |
|---|---|
| Best Before | 09-Jul-2026 |
Sugar (15%), Water, Skimmed Milk Powder (EU sourced) (9%), Refined Vegetable Oil (Cottonseed), Wheat Flour, Maize Starch, Semolina (Wheat), Cardamom Powder