Rambandhu Punjabi Masala Papad is a crisp and spicy Indian papad made from premium urad dal and freshly ground black pepper. With its bold Punjabi flavour and signature crunch, it’s the perfect snack or meal accompaniment — roasted, fried or air-fried.
Rambandhu Punjabi Masala Papad brings you the authentic, peppery crunch of North India’s favourite papad. Made from high-quality urad dal (black gram) flour and hand-picked spices like black pepper and cumin, these papads deliver the perfect balance of heat, aroma, and crispness.
Each papad is sun-dried and packed with care to preserve freshness and flavour. Whether you roast it over an open flame, fry it till golden, or air-fry for a lighter bite, it’s the same irresistible Punjabi taste in every crisp.
Rambandhu Punjabi Masala Papad pairs beautifully with dal-rice, curries, or chutneys, and also makes a great party starter when topped with onions, tomatoes, and a sprinkle of chaat masala — your instant Masala Papad delight!
| GTIN | 8903553510434 |
|---|---|
| Brand | Ram Bandhu |
| Best Before | 19-Jun-2026 |
DUTCH
GERMAN
FRENCH
