Chitale Bandhu Cornflakes Chivda, 200g

Chitale Bandhu Cornflakes Chivda reflects Pune’s long-standing snack tradition, combining light cornflakes with carefully selected nuts and classic spices. The result is a crisp, mildly spiced mixture that feels light yet flavourful, making it suitable for everyday snacking.

In Maharashtrian households, cornflakes chivda is commonly enjoyed with evening chai, during travel, or as part of festive snack spreads. Chitale Bandhu is an iconic Pune-based brand, trusted for its consistent quality and familiar taste across generations.

This chivda can be enjoyed on its own, served with tea, or added to snack bowls for guests. Packed for freshness and ease of storage, it fits naturally into Indian kitchens across Europe. Popular in Germany, Austria and Switzerland with fast EU delivery.

FAQs

Q1: What is Cornflakes Chivda?

Cornflakes Chivda is a traditional Indian savoury snack made from toasted cornflakes mixed with nuts and mild spices.

Q2: How is cornflakes chivda different from poha chivda?

Cornflakes chivda uses cornflakes instead of flattened rice, giving it a lighter and crunchier texture.

Q3: Is this snack very spicy?

It has a mild, balanced spice level designed for everyday snacking.

Q4: When is cornflakes chivda usually eaten?

It is commonly eaten with tea, as a light snack, or served during festive occasions.

Q5: How should it be stored?

Store in a cool, dry place and reseal tightly after opening to maintain crispness.